Area Four has received Resort and Travel Magazine's prestigious 5 Star Award.

 

Pizza dough fermented for 30+ hours, hand-pulled mozzarella, expertly brewed coffee, homemade pastries. Lawn games and kick-ass hot dogs off the cart.

 

We use amazing ingredients. We make food from scratch. We’re getting back to basics. No hoopla. Nothing fancy or fussy. We set the bar high, we do it the hard way, and we never cut corners.Area Four (and A4 outposts) takes its name from neighborhood of our flagship restaurant and cafe; Cambridge’s Area IV.